Residing in the bustling heart of Beijing, I share my life with a small, close-knit family and our beloved pet.

My days are a blend of crafting intricate sugarcraft under the guidance of Zhou Yi and experimenting in my kitchen, where I develop recipes that are as much a delight to the eye as they are to the taste buds.

My passion for baking and sugarcraft extends beyond the kitchen.

I share recipes and stories through my blog; each dish is a chapter in my culinary journey.

I aim to inspire others with my baking adventures, teaching the 'how' and the 'why' of baking.

From the 'Dragon Phoenix Cake' that symbolizes prosperity to the delicate flavors of 'Jasmine Tea Infused Cupcakes,' my creations are a testament to my journey in the world of baking.

Join me as I explore the endless possibilities of sugarcraft and baking, sharing each discovery through my blog and upcoming cookbook.

In this sweet journey, I invite you to be my companion, exploring the art of baking and the joy it brings to our lives.